Brill Donut & Roll Icing Chocolate Pail-40 lbs.

Rise Baking Company SKU: 613237

Brill Donut & Roll Icing Chocolate Pail-40 lbs.

Rise Baking Company SKU: 613237
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$106.51 Regular price
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  • In stock
  • Inventory on the way
  • Brand: BRILL
  • MPN: #10202878 made by Brill, Inc
  • Order Processing: 4-8 Business Days + Delivery Time

A Chocolate Heat and Apply Dipping Icing

Processing Time 4-8 Business Days
Temperature Sensitive DRY
Size Uom LB
Mpn 10202878
Pallet Quantity Per Layer 12
Pallet Quantity 48
Item Status STK
Case Pack 1 per Case
Uom Case
Material Food
Size 40 lb.
Shelf Life 180
Manufacturer Brill, Inc
Brand BRILL
Country Of Origin US
Global Product Group Dessert Sauces/Toppings/Fillings (Frozen)
Storage Instructions Provides In Excess Of 180 Days Satisfactory Performance When Stored Frozen (-10 F). May Be Stored Refrigerated (Below 45 F) Up To 90 Days, Or Below 65 F For Up To 2 Weeks.
Preparation Instructions With Icing Spatula , Apply Directly From Pail At Room Temperature For Brownies. For Dipping Icing For Donuts, Warm In Icing Warmer To 115-120°F, Do Not Exceed 110°F, Store At Room Temperature.
Serving Suggestion Heat And Apply To Donuts. Ready To Use For Brownie Icing
Cooking Instructions Prepared
Diet Types Kosher - Kosher Sub Type: Dairy - Kosher Certification Agency: OU
Ingredients Sugar, Water, Soybean Oil, Corn Syrup, High Fructose Corn Syrup, Cocoa (Processed With Alkali), Cocoa.Contains 2% Or Less Of Each Of The Following: Vegetable Shortening (Palm Oil, Fully Hydrogenated Cottonseed Oil), Mono- And Diglycerides, Salt, Potassium Sorbate (Preservative), Citric Acid, Soy Lecithin
Allergen Statement Food Allergen
Allergens Contains Soybean And Its Derivatives
Calcium: 12 Milligrams 0% Of Daily Recommendation
Carbohydrate, Total; Method Of Determination Unknown Or Variable: 71.5 Grams 0% Of Daily Recommendation
Cholesterol; Method Of Determination Unknown Or Variable: 0.2 Milligrams 0% Of Daily Recommendation
Fat, Saturated (fatty acids, total saturated): 2.7 Grams 0% Of Daily Recommendation
Fat, Total (total fat by NLEA definition (triglyceride equivalents of fatty acids)): 11.6 Grams 0% Of Daily Recommendation
Iron (iron, total): 2.2 Milligrams 0% Of Daily Recommendation
Dietary Fibre, total (fibre, total dietary; Wenlock modification): 2 Grams 0% Of Daily Recommendation
Potassium: 192.4 Milligrams 0% Of Daily Recommendation
Sodium: 102.4 Milligrams 0% Of Daily Recommendation
Protein, Total; Method Of Determination Unknown Or Variable: 1.4 Grams 0% Of Daily Recommendation
Sugars, Tot, Expression Unknown: 64.7 Grams 0% Of Daily Recommendation
Vitamin A; Method Of Determination Unknown: 2.5 Number of International Units 0% Of Daily Recommendation
Vitamin C (Unknown): 0.1 Milligrams 0% Of Daily Recommendation
Vitamin D (vitamin D; method of determination unknown or variable): 0 Micrograms 0% Of Daily Recommendation
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